Tia Lupita Foods aims to offer hot sauce handcrafted with produce sourced from local growers, grain-free cactus tortilla chips, and cactus tortillas with no sugars or preservatives, enabling customers to buy alternative functional and sustainable ingredient in its line of grain-free tortilla chips and tortillas.

Daily Blends collaborates with food and beverage businesses to keep food in their fridges and provide fresh ingredients and meals such as salad bowls, chef-prepared fresh meals, snacks, and beverages, allowing customers to get healthy food at a low cost.

IngredientWerks enhances the protein in plants to sustainably design and produce food ingredients, enabling consumers with customized taste, quality, and cost.

Forsea Foods uses unique organoid technology to create cell-cultured seafood, avoiding the scaffolding phase of the production process for cultivated meat.